
Subscribe & Follow
Col'Cacchio launches Cannabis pizza range
The Col’Cacchio menu will feature two gourmet Cannabis inspired pizzas, namely the Green Goddess and the Not-So-Plain Mary Jane, which will be retailed at R125 and R140 respectively. The two pizzas will be drizzled with africanpure CBD oil, which contains no THC or synthetic chemicals. Customers will also be able to add CBD oil to any other dish on the Col’Cacchio menu at an additional cost of R25.

“At Col’Cacchio, we have always aimed to be innovative with our menu offering and provide our loyal fan base with the latest health positive trends. We love to stay ahead of the curve and are extremely proud to be the first restaurant in SA to launch a Cannabis pizza and look forward to seeing old and new faces in our restaurants coming in to try this exciting new range,” explains Kinga Baranowska, Col’Cacchio co-founder.
“We are really thrilled to be at the forefront of the Cannabis story in South Africa and to be working with one of the country’s most innovative restaurant franchise groups. Col’Cacchio is a model example of what we as africanpure are striving to achieve, using only the very best ingredients and providing wholesome accessible products to all our customers. We are certain that the new Cannabis offering at Col’Cacchio will be a massive hit,” says Mike Saunders, africanpure co-founder.
The new Cannabis pizza range will be available at all Col’Cacchio restaurants, excluding the Windhoek and Halaal restaurants.
For more info, visit the website: www.colcacchio.co.za
Related
The ripple effects of South Africa's cannabis food ban on the international stage 1 day Education is key as momentum shifts in SA's cannabis industry 3 Oct 2024 Cannabis in sectional title schemes: What you need to know 3 Sep 2024 The unreasonable nature of drug laws 31 Jul 2024 Cheeba Cannabis Academy launches the Tshego Cannabis Scholarship 20 May 2024 Clarens leads Sandton as SA's first 'smart town' with innovative electricity management programme 29 Feb 2024
