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GLOBAL

Climate-friendly farming strategies can improve the land and generate income for farmers

Farmers can help slow climate change by mixing native grasses into croplands, restoring wetlands and raising perennial crops. These strategies also conserve soil and water and build new markets...

29 Apr 2021

GLOBAL

Scaling up bioenergy production could substantially raise water stress - new study

According to a new study, biomass plantations for energy production need sustainable water management in order to avoid a substantial increase in water scarcity.

12 Mar 2021

GLOBAL

A common soil pesticide cut wild bee reproduction by 89% - here's why scientists are worried

EU-banned pesticides could not only threaten wild bees where they eat, but where they sleep too...

By Philip Donkersley 3 Mar 2021

GLOBAL

Mutant roots reveal how we can grow crops in damaged soils

Researchers have unearthed a 'biological switch' which could boost crop yield worldwide...

By Malcolm Bennett, Bipin Pandey and Sacha Mooney 18 Jan 2021

GLOBAL

New mangrove forest mapping tool puts conservation in reach of coastal communities

Despite their enormous value, mangroves are being removed at an alarming rate. A new tool aims to help communities reverse mangrove loss and tap into conservation programmes and funding.

By Trevor Gareth Jones 15 Jan 2021

GLOBAL

Singapore approves cell-cultured chicken bites - who will be the first to try them?

Cultured meat made from animal cells without animal slaughter has been approved for sale for the first time...

By Chris Bryant 7 Dec 2020

GLOBAL

Global agtech market value to reach $22bn by 2025

The agtech market is comprised of services such as agricultural sensors for crop management, GPS field mapping, and supply chain management...

26 Nov 2020

GLOBAL

We found a way to turn urine into solid fertiliser - it could make farming more sustainable

If rolled out worldwide, our method could replace a quarter of all the synthetic nitrogen fertiliser used in agriculture...

By Prithvi Simha, Björn Vinnerås and Jenna Senecal 10 Nov 2020

GLOBAL

FAO launches Green Cities Initiative to help transform agri-food systems

Turning the recovery from Covid-19 into an opportunity for cities to become more sustainable, resilient, and provide access to healthy foods for all...

23 Sep 2020

GLOBAL

Google and FAO launch new big data tool, Earth Map

Google and the Food and Agriculture Organization of the United Nations has developed a new tool anyone, anywhere can access to obtain multidimensional maps and statistics showing key climate and environmental trends wherever they are...

17 Sep 2020

GLOBAL

Food giants appointing teams to focus on plant-based products

Food giants muscle in on booming alternative protein market, with dedicated teams to develop and sell plant-based alternatives to meat and dairy...

30 Jul 2020

GLOBAL

Smaller farmer's fields can reduce biodiversity loss and increase wild plants, birds, beetles and bats

The steep decline in biodiversity is worrying, especially as wild species are important for pollination and pest control...

By Lenore Fahrig 13 Jul 2020

GLOBAL

Coconut oil production threatens five times more species than palm oil - new findings

The coconut - an icon of unspoiled tropical idylls - causes more environmental harm than many people realise...

By Erik Meijaard 7 Jul 2020

UNITED KINGDOM

New animated film marks International Year of Plant Health 2020

Diseases that devastate African communities are the focus of a brand new short animated film launched this week by The CONNECTED Virus Network, based at The Universities of Bristol and Newcastle in the United Kingdom...

22 May 2020




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