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Luke Dale Roberts joins Farm Africa's Chefs for Change initiative in Kenya

Chef Dale Roberts will be offering his culinary knowledge to the local Tilapia fishing communities...

3 hours ago

Forum challenges African businesses to dive into the Blue Economy

African businesses are being challenged to wake up to the economic, social and environmental power of the Blue Economy...

10 May 2019

Mon Choco's eco-friendly Easter eggs

As Easter approaches, all over the world orders ramp up for chocolate bunnies and Easter eggs. But, have you ever thought about where chocolate comes from and its environmental impact?

18 Apr 2019

Wealth from waste - three ways pollution can be turned into something useful

Solving environmental problems usually just means cleaning up the mess people have made. But scientists are increasingly interested in creating something valuable from pollution...

By Maria Sotenko 11 Apr 2019

From grain to glass: Pernod Ricard's roadmap to sustainability

Drinks giant Pernod Ricard has launched its 2030 Sustainability and Responsibility roadmap as part of the company's Transform and Accelerate strategic plan...

10 Apr 2019

UJ to host inaugural African Conference on Vertical Farming and Urban Agriculture

iZindaba Zokudla (Conversations about Food) will this month host the inaugural conference for the African Association for Vertical Farming (AAVF) at the University of Johannesburg's (UJ) Soweto Campus, 9-10 April...

5 Apr 2019

Three ways cities can help feed the world, without costing the Earth

Climate change is underway, and human activities such as urbanisation, industrialisation and food production are key contributors...

By Silvio Caputo 4 Apr 2019

People are taking a huge toll on the plains of the Serengeti-Mara

The 40,000sqkm Serengeti-Mara plain that straddles the border of Kenya and Tanzania is famous for its abundant and diverse wildlife...

By Joseph Ogutu 2 Apr 2019

Syngenta to support Zambian farmers with sustainable farming solutions

Agrochemical and seed producer, Syngenta continues its commitment to help farmers improve yields and increase productivity under the changing climatic conditions in Zambia...

29 Mar 2019

Blue economy: Experts call for sustainable exploitation

By efficient management, the sustainable exploitation of resources in oceans, seas, lakes and rivers - also known as the blue economy - could contribute up to $1.5tn to the global economy...

By Ruth Waruhiu 25 Mar 2019

Irrigating Africa: Can small-scale farmers lead the way?

We often hear that irrigation in Africa is too limited, and that the key to a "green revolution" on the continent is to expand to levels seen in Asia. But what if there is much more small-scale, informal irrigation in Africa than we thought?

By Ian Scoones 20 Mar 2019

Africa takes centre stage at Blue Belt Initiative Conference for sustainable fisheries, aquaculture

Launched in 2016 by Morocco, the initiative provides a unified framework, exploring the emergence of low carbon and low ecological footprint on the ecosystems, in building a sustainable and prosperous fisheries economy...

15 Mar 2019

Agri SA, SAAFWUA signs MoU to enhance water resource management

Both organisations will collaborate on initiatives and projects that advance and facilitate the development of support mechanisms, for the Local Water Resource Management Institution to ensure the effective use of water by all South African farmers...

14 Mar 2019

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