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GLOBAL

Would you eat meat grown from cells in a laboratory? Here's how it works

Fake meat may be the food of the future...

By Leigh Ackland 26 Jun 2019

SOUTH AFRICA

Startups turn waste into opportunity

Global food waste is a problem that weighs 1.3 billion tonnes a year. A third of all food produced never gets eaten; a fact that has launched a food rescue movement...

10 Jan 2019

AFRICA

Winners of Resolution Social Venture Challenge agents of change in their communities

21 African social entrepreneurs have been named winners in the Resolution Social Venture Challenge. Impact evaluation data shows that an average of 3,200 community members benefits per fellowship awarded...

20 Jul 2017

SOUTH AFRICA

GLOBALG.A.P. updates farm and feed standards and regulations

Following a four-year routine cycle of continuous improvement, the GLOBALG.A.P Board has announced the introduction of the update to Version 5...

24 Jul 2015

UNITED STATES

Mondelez International reports good progress against global well-being goals in 2014 Report

Mondelez International published its Call For Well-being 2014 Progress Report...

1 Jun 2015

UNITED STATES

With new technology, precision farming gains traction

WARWICK, USA: At Little Bohemia Creek Farm, a tractor pretty much drives itself, weaving through rows of corn using GPS technology as it injects carefully dosed amounts of fertiliser into the lands.

30 Jun 2014