Food Security News Pitcairn Island

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GLOBAL

What this year's El Niño means for wheat and global food supply

By David Ubilava 17 Jul 2023

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GLOBAL

New food technologies could release 80% of the world's farmland back to nature

By Chris D Thomas, Jack Hatfield and Katie Noble 9 Dec 2022

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GLOBAL

UN farm fund in talks with IMF to join forces on resilience trust - president

By Jorgelina do Rosario and Nigel Hunt 3 Oct 2022

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GLOBAL

Can Ukraine's grain deal ease the global food crisis?

By Nigel Hunt and Jonathan Saul 9 Sep 2022

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GLOBAL

Farming and fertilisers: How ecological practices can make a difference

By Chloe MacLaren 1 Sep 2022

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Ukraine war fuels food crisis in distant Africa

By Nelson Banya 11 May 2022

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GLOBAL

Manni Group Design Award: Ghana Innovation Farm open for entries

28 Oct 2021

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GLOBAL

2021 Innovation Award for Sustainable Food Systems winners announced

4 Oct 2021

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Why global food prices are higher today than for most of modern history

By Alastair Smith 28 Sep 2021

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GLOBAL

We throw away a third of the food we grow - here's what to do about waste

By Kamran Mahroof and Sankar Sivarajah 19 Aug 2021

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GLOBAL

The 2021 World Food Prize recognises that fish are key for reducing hunger and malnutrition

By Ben Belton 26 May 2021

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GLOBAL

FAO, partners' high-tech response to help win fight against desert locust swarms

11 May 2021

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Blockchain could play an important role in future agriculture and food security

By Abdul-Rahim Abdulai, Carling Bieg, Evan Fraser and Sarah Marquis 16 Apr 2021

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GLOBAL

Why healthy food and its local production should be part of the Covid-19 response

By Jules Siedenburg and John Paul Cauchi 26 Jan 2021