New research records national policy trends linking fish, aquatic foods with public health

Researchers call for a systems policy approach to ensure aquatic foods tackle stubborn malnutrition rates...

18 Aug 2021

The 2021 World Food Prize recognises that fish are key for reducing hunger and malnutrition
The 2021 World Food Prize recognises that fish are key for reducing hunger and malnutrition

Shakuntala Haraksingh Thilsted, a native of Trinidad and Tobago, is the winner of the 2021 World Food Prize for her work identifying small fish as valuable nutrition sources for developing countries...

By Ben Belton 26 May 2021

Farming fish in fresh water is more affordable and sustainable than in the ocean
Farming fish in fresh water is more affordable and sustainable than in the ocean

Aquaculture is a growing source of healthy protein for millions of people around the world, but there are big differences between farming fish on land and at sea.

By Ben Belton, Dave Little and Wenbo Zhang 30 Mar 2021

SA venture to benefit from new Mondelez impact investing platform
SA venture to benefit from new Mondelez impact investing platform

Inmed Aquaponics Social Enterprise is among the first to receive capital through Mondelez International's new impact investing platform Sustainable Futures...

25 Feb 2021

Residents of Lamu, Kenya, accuse the government of ignoring their concerns and going ahead with the construction of a huge port. TONY KARUMBA/AFP via Getty Images
Review of nine African 'blue economy' projects shows what works and what doesn't

Africa has 38 coastal countries and six islands whose maritime industry is estimated to be worth $1trn per year. This figure will increase as they develop their offshore hydrocarbon, energy, tourism, maritime transport, shipping and fishing...

By Ifesinachi Okafor-Yarwood 12 Aug 2020

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Fishery project makes progress in protecting biodiversity of international waters

Eighteen new areas protecting vulnerable marine ecosystems has been established...

5 Feb 2020

LE South Africa introduces oil-spill-eating enzyme technology
LE South Africa introduces oil-spill-eating enzyme technology

"In nature, bacteria release enzymes and biosurfactants that attack the spill. The biosurfactants emulsify the spill, breaking it down to be used as a food source for the bacteria. The end result of this process is CO2 and water."

8 Nov 2019

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EU invests €40m to bolster food security in the African, Caribbean and Pacific regions

The EU, the African, Caribbean and Pacific Group of States and the Food and Agriculture Organisation of the United Nations have signed a €40m, five-year programme to boost the development of sustainable fisheries and aquaculture in Africa, the...

25 Oct 2019

Know your business inside out with a Biz Office
Know your business inside out with a Biz Office

New expectations of transparency and authenticity in business means things like organisational purpose, brand stories, how your company does things, what it believes in and what it stands for, can all play a part in how your company sees itself and...

Issued by Bizcommunity.com 2 Oct 2019

Ocean warming has fisheries on the move, helping some but hurting more
Ocean warming has fisheries on the move, helping some but hurting more

As the oceans warm, fish are moving to stay in temperature zones where they have evolved to live. This is helping some species, hurting others and causing a net reduction in potential catch...

By Chris Free 22 Aug 2019

3 steps towards 'glass boxing' your company with a Biz Press Office
3 steps towards 'glass boxing' your company with a Biz Press Office

Since 2001, Bizcommunity anticipated the role of company culture as intellectual capital. Biz Press Offices are a "glass box" game changer, offering a window into 18 industry communities...

Issued by Bizcommunity.com 23 Jul 2019

International, pan-African organisations commit to collaboration on blue economy
International, pan-African organisations commit to collaboration on blue economy

Fishing, aquaculture, shipping, ports, energy and finance industries all came under the spotlight at the second Africa Blue Economy Forum (ABEF2019) held in Tunis, Tunisia late last month...

4 Jul 2019

New study urges smarter use of small pelagic species to strengthen food security
New study urges smarter use of small pelagic species to strengthen food security

Small pelagic fish, generally processed, sold and eaten whole, account for three-quarters of the total inland fish catch of the continent but because of their low economic value they are not given the attention they deserve...

27 Jun 2019

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FAO gives PMSA treaty combating illegal fishing the thumbs up

The treaty adoption is a boom for global efforts to safeguard global marine resources and achieve food security...

7 Jun 2019

Penguins' behaviour could aid fisheries management
Penguins' behaviour could aid fisheries management

The foraging behaviour of African penguins could provide useful information to aid fisheries management, a study conducted in South Africa suggests.

By Stephanie Achieng' 30 May 2019

Forum challenges African businesses to dive into the Blue Economy
Forum challenges African businesses to dive into the Blue Economy

African businesses are being challenged to wake up to the economic, social and environmental power of the Blue Economy...

10 May 2019

Mark Eddo, Yonov Agah, Paul Holthus and David Luke at ABEF2018.
Tunis to host 2019 Africa Blue Economy Forum

Capital city of Tunisia, Tunis, will host the second Africa Blue Economy Forum (ABEF) set for 25-26 June this year...

1 Apr 2019

Blue economy: Experts call for sustainable exploitation
Blue economy: Experts call for sustainable exploitation

By efficient management, the sustainable exploitation of resources in oceans, seas, lakes and rivers - also known as the blue economy - could contribute up to $1.5tn to the global economy...

By Ruth Waruhiu 25 Mar 2019

Africa takes centre stage at Blue Belt Initiative Conference for sustainable fisheries, aquaculture
Africa takes centre stage at Blue Belt Initiative Conference for sustainable fisheries, aquaculture

Launched in 2016 by Morocco, the initiative provides a unified framework, exploring the emergence of low carbon and low ecological footprint on the ecosystems, in building a sustainable and prosperous fisheries economy...

15 Mar 2019

Sea Harvest in bid to buy up Australian-listed Mareterram
Sea Harvest in bid to buy up Australian-listed Mareterram

South African fishing and food company Sea Harvest International has entered into a bid implementation agreement with its 56.3% held Australian subsidiary, Mareterram...

6 Feb 2019



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