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3 steps towards 'glass boxing' your company with a Biz Press Office
3 steps towards 'glass boxing' your company with a Biz Press Office

Since 2001, Bizcommunity anticipated the role of company culture as intellectual capital. Biz Press Offices are a "glass box" game changer, offering a window into 18 industry communities...

Issued by Bizcommunity.com 2 days ago

The geopolitics of palm oil and deforestation
The geopolitics of palm oil and deforestation

Demand for palm and other vegetable oils is rising sharply, raising questions about which ones will be produced, who will control their production and sale, and where they will be grown...

By Jean-Marc Roda 2 Jul 2019

Would you eat meat grown from cells in a laboratory? Here's how it works
Would you eat meat grown from cells in a laboratory? Here's how it works

Fake meat may be the food of the future...

By Leigh Ackland 26 Jun 2019

Nestlé launches innovation challenge in 6 African countries
Nestlé launches innovation challenge in 6 African countries

Nestlé has launched a Research and Development (R&D) innovation challenge in sub-Saharan Africa to provide a platform for startups and universities to contribute to local sustainable growth...

28 May 2019

UJ to host inaugural African Conference on Vertical Farming and Urban Agriculture
UJ to host inaugural African Conference on Vertical Farming and Urban Agriculture

iZindaba Zokudla (Conversations about Food) will this month host the inaugural conference for the African Association for Vertical Farming (AAVF) at the University of Johannesburg's (UJ) Soweto Campus, 9-10 April...

5 Apr 2019

350 African researchers to benefit from training in how to tackle crop disease
350 African researchers to benefit from training in how to tackle crop disease

UK-based Connected Virus Network and Biosciences Eastern and Central Africa - International Livestock Research Institute (BecA - ILRI) recently partnered to run a crop disease training course in Nairobi, Kenya...

5 Apr 2019

FAO, ADEPT partner to promote potential of African diaspora in agribusiness
FAO, ADEPT partner to promote potential of African diaspora in agribusiness

Signing an agreement on the side-lines of the high-level event on Food and Agriculture in Times of Crises, the Food and Agriculture Organisation of the United Nations (FAO) and the Africa-Europe Diaspora Development Platform (ADEPT) have joined efforts...

4 Apr 2019

USAID launches 3 Centres of Excellence to build links between Egyptian, US universities
USAID launches 3 Centres of Excellence to build links between Egyptian, US universities

These centres have been created to foster high-quality applied research and build relationships among the education community, the private sector, and policymakers...

3 Apr 2019

International push to improve food safety
International push to improve food safety

Greater international cooperation is needed to prevent unsafe food from causing ill health and hampering progress towards sustainable development...

18 Feb 2019

5 ways our food supply chain will transform in 5 years
5 ways our food supply chain will transform in 5 years

IBM has revealed the five significant changes driven by innovation in science and technology that will transform every stage of the food supply chain within the next five years...

14 Feb 2019

AGCO is helping African farmers access the agribusiness market
AGCO is helping African farmers access the agribusiness market

AGCO's senior vice president and general manager for Asia Pacific and Africa elaborates on the company's new Farm in a Box initiative and how it's helping African farmers...

By Robin Fredericks 5 Feb 2019

Boosting R&D capacity for sustainable agriculture
Boosting R&D capacity for sustainable agriculture

Africa's over-reliance on external institutions is undermining the continent's capacity to strengthen agricultural research and development for improving the livelihoods of millions of people...

By Nteranya Sanginga 10 Dec 2018

Living Soil: A documentary for all of us
Living Soil: A documentary for all of us

Our soils support 95% of all food production, and by 2060, our soils will be asked to give us as much food as we have consumed in the last 500 years...

6 Dec 2018

'Systems thinking' can be used to solve complex food contamination problems
'Systems thinking' can be used to solve complex food contamination problems

"Systems thinking" can help deliver a framework to simulate solutions to pressing food concerns, like the presence of aflatoxins in groundnuts in Africa...

20 Nov 2018

FAO, IIAD launch new African veterinarian training programme
FAO, IIAD launch new African veterinarian training programme

The UN Food and Agriculture Organization (FAO) and the Institute for Infectious Animal Diseases (IIAD), part of Texas A&M AgriLife Research, have launched a new veterinarian training programme...

31 Oct 2018

FAO director-general stresses importance of job creation in rural areas
FAO director-general stresses importance of job creation in rural areas

FAO director-general José Graziano da Silva has warned that migration risks depriving African countries of the young people they need to modernise their agriculture sectors...

29 Oct 2018

IBM Food Trust launches worldwide with Carrefour on board
IBM Food Trust launches worldwide with Carrefour on board

European retail giant Carrefour has joined other participants involved in building the IBM Food Trust blockchain network...

11 Oct 2018

Africa goes green and digital with a consortium of 30 agritech entrepreneurs
Africa goes green and digital with a consortium of 30 agritech entrepreneurs

Compared to other industries, agriculture has been slow to adopt the leading edge of technologies from the Digital Revolution. The time has come for Africa to experience its own Green Revolution thanks to better access to financing information and technology...

By Aïda El Kohen and Hamza Rkha Chaham 17 Jul 2018

Nigeria's Farmcrowdy wins Digital Business of the Year Award
Nigeria's Farmcrowdy wins Digital Business of the Year Award

Nigerian agri-tech startup Farmcrowdy has won the African Digital Business of the Year Award for its solution that makes farms available for sponsorship...

By Tom Jackson 17 Jul 2018

Beninese, Nigerian startups selected for Food Connection Challenge
Beninese, Nigerian startups selected for Food Connection Challenge

In all, the Food Connection Challenge received 88 applications from Benin and 228 from Nigeria, with an independent jury selecting those SMEs they considered the most promising and the best fit for the programme.

By Tom Jackson 2 Jul 2018

Why it's time to curb widespread use of neonicotinoid pesticides
Why it's time to curb widespread use of neonicotinoid pesticides

Planting season for corn and soybeans across the U.S. corn belt is drawing to a close. As they plant, farmers are participating in what is likely to be one of the largest deployments of insecticides in United States history.

By John F. Tooker 28 Jun 2018

Helping plants remove natural toxins could boost crop yields by 47%
Helping plants remove natural toxins could boost crop yields by 47%

Can you imagine the entire population of the United States, Canada, Mexico, Brazil, the United Kingdom and France going hungry? You don't need to imagine. That is exactly what happens every day when an estimated 815 million people around the globe go hungry...

By Paul South 27 Jun 2018

Key insights into the global lemon market
Key insights into the global lemon market

The global lemon market totalled $13.9bn in 2016, which was 19% more in 2015. This according to the World: Lemons and Limes - Market Report. Analysis and Forecast to 2025, released by IndexBox.

22 Jun 2018

Ewien van Bergeijk - Kwant via
Repositioning family farming in global agriculture

The UN has officially declared 2019 to 2028 as the decade of family farming - aiming to reposition family farming at the centre of agricultural, environmental and social policies in the national agendas by identifying gaps and opportunities to promote a shift towards a more equal and balanced development...

By Ntswaki Motaung 14 Jun 2018

ImageParty via
Climate change will make rice less nutritious, putting millions of the world's poor at risk

Current understanding of plant physiology suggests that major cereal crops - particularly rice and wheat - respond to higher CO2 concentrations by synthesising more carbohydrates (starches and sugars) and less protein, and by reducing the quantity of minerals in their grains...

By Kristie Ebi 13 Jun 2018

FAO's how-to guide to transforming food and agriculture
FAO's how-to guide to transforming food and agriculture

FAO's set of 20 interconnected actions offers a practical guide for countries on how to strengthen food security, generate decent employment, spur rural development and economic growth, conserve natural resources and respond to climate change...

8 Jun 2018

Image Supplied
New app uLima will optimise the farming potential of Africa

The uLima mobile platform provides farmers across Africa with access to a toolset, database and the latest market information with information on crops, seed, soil, livestock, agri-chemicals, weather updates and market prices, all at their fingertips...

1 Jun 2018

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Mainstreaming biodiversity crucial for securing global food security

Together with healthy agricultural ecosystems, biodiversity provides the ecological foundations for food production, which play a critical role in humankind...

31 May 2018

These CRISPR-modified crops don't count as GMOs
These CRISPR-modified crops don't count as GMOs

Powerful genetically modified plant technologies can quickly yield new plant varieties, but their adoption has been controversial. But now a new genome-editing technology known as CRISPR may offer a good alternative...

By Yi Li 23 May 2018

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