2nd Edition of Euro-Global Conference on Food Science and Technology

We are pleased to invite speakers, delegates and students to the "2nd Edition of Euro-Global Conference on Food Science and Technology" (FAT 2019) scheduled during September 19-21, 2019 at London, UK

2nd Edition of Euro-Global Conference on Food Science and Technology" (FAT 2019) has been scheduled during September 19-21, 2019 at London, UK with the aim to discuss and disseminate the current trends and advances in Food Science, Food Technology, Food Chemistry and many more interesting Topics
For Conference Topics See: https://food-chemistry-technology-conferences.magnusgroup.org/scientificsessions/
Scope of Food Science Conference 2019: FAT 2019 provides an effective and timely platform for cutting-edge high quality presentations, which serves as a guide to overcome the current challenges in Food Industries.
Visit our Website: https://food-chemistry-technology-conferences.magnusgroup.org/
Dates: September 19-21, 2019
Venue: London, UK
Contact:
Recommended Food Science Conferences 2019: Food Technology Conferences| Food Chemistry Conferences 2019 | Food Science 2019

Date: 19 September 2019 to 21 September 2019
Time: 08:00 - 18:00
Venue: Park Inn by Radisson Hotel & Conference Centre, Bath Road, Heathrow, Middlesex., London

Contact: Jessica Deborah
Company name: Magnus Group
Telephone number: 17029882320
Email address