Cook Franschhoek is back

The interactive Cook Franschhoek takes place from 15-17 June 2012, offering visitors the opportunity to join some of the Valley's acclaimed chefs and winemakers as they present hands-on demonstration kitchens. Participating restaurants include Cotage Fromage, Liam Tomlin Food at Leopard's Leap Vineyards, Le Quartier Français, Bread and Wine at Môreson and Ryan's Kitchen.