As climate change alters temperature and rainfall patterns, yields of some crops are increasing while others decline. The net result: less food, especially where it's most needed.
10 Jul 2019
Within a year, single-use plastics and excess packaging have become Public Enemy No. 1...
Sylvain Charlebois 16 Jan 2019
In the wake of his #Peoplekind comment, a joke that "didn't play well out of context", The Evening Standard has provided a lookback on Trudeau's push for gender equality...
Leigh Andrews 12 Feb 2018
Subsidising the purchase of electric cars in Canada is an inefficient way to reduce greenhouse gas emissions that is not cost effective, according to a Montreal Economic Institute study released on Thursday, 22 June...
26 Jun 2017
President and CEO of AGT Foods, Murad Al-Khatib, was picked from 59 individuals representing 49 countries and named EY World Entrepreneur of the Year 2017...
20 Jun 2017
New PwC survey dispels myths about women and work...
5 Mar 2015
NEW YORK, US: Purchases of environmentally protective products have grown significantly in two of the world's leading markets - China and Brazil; but the widespread perception that these products are too expensive may be blocking deeper adoption.
21 Aug 2012
VANCOUVER, CANADA: As the population of the world increases so does our consumption of its resources. In the '80s the environmental message was all about CFCs and the green house effect. In the '90s it was the issues surrounding global warming and today, it is about the havoc wreaked by climate change. However, whatever the message, it is clear that we as the dominant animals on the planet, we have a responsibility to consider how we consume its energy resources.
13 Dec 2011