IBM Food Trust launches worldwide with Carrefour on board

European retail giant Carrefour has joined other participants involved in building the IBM Food Trust blockchain network...

11 Oct 2018

The outbreak of listeriosis is over - Motsoaledi

Grocery stores have been given the green light to once again stock processed meat on shelves and pack them in lunch boxes...

4 Sep 2018

The feed processors' approach to salmonella

One of the most common practices for the control of salmonella in feed products was the use of formaldehyde as a feed additive. However, the EU Commission has recently voted to ban the use of formaldehyde for this purpose (EU 2018/183)...

25 Jul 2018

Marketing is key in medicines distribution in Africa

The media is a key platform for dissemination of information around medications on the continent in Africa, where virtual spaza shops for drugs proliferate...

By Nomfundo Dlamini 8 Mar 2018

Dedicated website set up to address Listeriosis questions and concerns

Food microbiologist and food safety specialist Professor Lucia Anelich of Anelich Consulting is hosting a website to address public concerns about the recent Listeriosis outbreak...

7 Mar 2018

How safe is the food on your plate?

It can take up to three months or even more for food to travel from the farm to table. “The longer this supply chain, the less control you have over the product and the harder it is to maintain quality and safety.”

19 Sep 2017

Trade restrictions placed on Namibian commodities

The veterinary import permits for venison, beef, mutton and goat meat not slaughtered at South African approved abattoirs have been cancelled following the outbreak of Rift Valley Fever (RVF) in Namibia.

18 May 2010